Confectionery
Our solutions are here to help you produce the delicious confections that your customers love. Whether you’re looking for a sweetener for your confection or a thickener or gelling agent to get the perfect texture, Tate & Lyle Solutions Direct has a diverse range of products to suit your needs.
sweeteners
ZOLESSE™ Natural Flavor is a stevia-based sweetener with a clean, sweet taste with a natural flavor label from the FDA.
ZOLESSE™ Natural Flavor can be combined with other sweetening products to reduce bitterness and achieve a balanced sweetening profile in your product.
STAR-DRI® Maltodextrins and Corn Syrup Solids have a wide variety of applications in optimizing food texture, including viscosity and body.
STAR-DRI® Maltodextrins and Corn Syrup Solids are produced from dent and waxy maize, and are adaptable for several purposes
KRYSTAR® Crystalline Fructose is the ideal ingredient for sweet, low calorie, sugar-free foods and beverages since less can be used to achieve the same sweetness.
KRYSTAR® Crystalline Fructose is a perfect ingredient for your baked goods because not only will it boost sweetness but also rise your baked goods beautifully, provide excellent "mouth-feel" texture and allow for flavor and moistness to remain stable for extended storage periods.
Our DOLCIA-PRIMA® Allulose features a natural sugar that is 70% as sweet as sugar and has the unique ability to brown in baking applications.
Allulose has the mouthfeel and behavior of real sugar without all of the calories or glycaemic impact.
Zero calorie sweetener – approx. 600X sweeter than sugar
SPLENDA® Sucralose tastes like sugar, without any unpleasant aftertaste and maintains its sweetness over a long shelf life.
Better-tasting, natural sweetener
TASTEVA® Stevia Sweetener delivers a better-tasting, natural solution that’s suitable for use in sugar-free, no-sugar-added and reduced-sugar beverages and foods.
PUREFRUIT® Monk Fruit Extract is a versatile, calorie-free sweetener that blends well with other sweeteners. It has a two-year shelf life and clean taste.
Monk fruit grows on lush vines in the sub-tropical climate of Asian hillsides, where temperate conditions and elevation are ideal for growing this natural, great-tasting, zero-calorie product.
texturants
MIRA-SET® Starch provides a firm gel texture for jelly confections.
MIRA-SET® Starch is produced from maize. It provides low hot viscosity during cooking, and sets rapidly when cooled.
MIRA-THIK® is a granular and spray-cook instant starch line that provides thickening without heating.
MIRA-THIK® is useful for a wide array of products, including soups, sauces, dressings, fillings, baked goods, frostings and icings, and confections.
MIRA-QUIK® Starch is a gelling agent with good elasticity for jelly confections.
MIRA-QUIK® Starch provides a low hot viscosity when cooked and sets rapidly.
MIRA-GEL® Instant Starch adds quick-thickening and gel setting benefits to your formulations
MIRA-GEL® Instant Starch helps you maintain quality and texture across a wide range of applications. Its unique gel functionality and water holding capacity are ideal for use in your food and beverage formulations.