SOFT-SET® Starch

 

SOFT-SET® Starch provides gelling to a variety of products, including cold-processed salad dressings, instant desserts, and cream fillings.

SOFT-SET® Starch forms a soft, easily dispersed gel over a wide temperature range. It can be used at low concentrations, with or without sugar, and is best for products for immediate consumption.

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Contact us for a quote, application assistance, SDS, tech or product specification sheet.