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Please note that our product list is subject to change and not exhaustive. If you have any questions about our products, please don’t hesitate to contact us!
STA-SLIM® Starch gels or thickens your product for your specifications.
STA-SLIM® Starch can mimic the texture of fat, allowing it to be useful for a wide variety of products including meat, bakery toppings, spreads, frozen desserts, fillings, soups, sauces, dressings, and dairy products.
Read MoreOur PURE FOOD POWDER starches provide thickening, bulking, and powder drying.
PURE FOOD POWDER starch is produced from maize, with a large variety of products to choose from based on your specifications.
Read MoreConsumers are more conscious today of what goes into their food and beverage products. With its clean label, CLARIA® behaves the same way as modified starches with a label consumers recognize.
CLARIA® improves shelf life, flavor, appearance, texture and other key characteristics that you want in a starch.
Read MorePERMA-FLO® Starch provides labeling options and resists breakdown under processing stresses
PERMA-FLO® Starch is used in soups, sauces, gravies, fillings and dairy products. It provides thick, creamy texture, high shelf stability and medium resistance to breakdown during cooking.
Read MoreThe REZISTA® Starch adds stability to acidic foods held at high temperatures for long periods.
These starches have no cereal taste or opacity. REZISTA® is a great stabilizer/thickener in tart fruit pie fillings, especially "hot packed" pail fillings, glazes, baker's jellies and yogurt fruit bases.
Read MoreMIRA-GEL® Instant Starch adds quick-thickening and gel setting benefits to your formulations
MIRA-GEL® Instant Starch helps you maintain quality and texture across a wide range of applications. Its unique gel functionality and water holding capacity are ideal for use in your food and beverage formulations.
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